MyoMend offers a unique blend of vegetarian enzymes with benefits from the antioxidant properties of rutin. This high-potency enzyme blend includes plant enzymes bromelain and papain along with protease, serratiopeptidase, nattokinase and catalase enzymes. This combination of ingredients assists with capillary, tissue and muscle function, as well as promoting healthy inflammatory responses for cardiovascular well-being. MyoMend was formulated to work with the body'Âs immune system for encouraging accelerated recovery and repair.*
When faced with an acute injury, one of the most common applications for healing is the RICE protocol: rest, ice, compress and elevate. Unfortunately, this procedure does not necessarily take into accountant the natural inflammatory mechanisms. The inflammatory response is designed to increase temperature in the injured area, ramping up the body. ÃÂs natural enzyme activity. proteolytic enzymes are manufactured by the body to break down proteins in the bloodstream. Increase enzyme activity, in the presence of heat, enables the removal of proteins which are dead, damaged or do not belong. This removal process is recognized by the body and may be indicated by fever. Removal of such stressors allows the body to transition into recovery.*
Promotes healthy inflammatory response
Encourages accelerated recovery and tissue repair
Includes Nattokinase and Serratiopeptidase
Contains tropical plant enzymes bromelain and papain
SUPPLEMENT FACTS:
Servings Per Container: 60
Take 2 capsules three times per day on an empty stomach one-half hour before or two hours after a meal. More may be taken as recommended by your healthcare practitioner.
Serving Size: 2 Capsules
Amount Per Serving:
Bromelain ... 1, 250 GDU
Protease Thera-Blend ... 100, 000 HUT
Catalase ... 100 Baker
Rutin ... 60mg
Papain ... 3, 500, 000 PU
Serratiopeptidase ... 100, 000 SPU
Nattokinase Blend w/NSK-SD® ... 700 FU
Other Ingredients:
100% Vegetarian Capsule (gellan gum, cellulose, water)
Contains No:
Dairy, egg, preservatives, salt, sucrose, soy, wheat, yeast, nuts, corn, gluten, casein, potato, rice, artifical colors or flavors.
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